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<title><![CDATA[Fundamentals of Thermodynamics, SI Version]]></title>
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<namePart>Claus Borgnakke</namePart>
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<publisher><![CDATA[John Wiley & Sons, Inc UNITED STATES]]></publisher>
<dateIssued><![CDATA[2014]]></dateIssued>
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<languageTerm type="text"><![CDATA[English]]></languageTerm>
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<note>Dalam edisi kedelapan ini tujuan dasar dari edisi-edisi sebelumnya telah dipertahankan: • untuk menyajikan perawatan komprehensif dan keras terhadap termodinamika klasik sambil mempertahankan perspektif teknik, dan dalam melakukan hal tersebut • meletakkan dasar untuk studi selanjutnya di bidang-bidang seperti mekanika fluida, panas transfer, dan statistik termodinamika, dan juga • untuk mempersiapkan siswa untuk menggunakan termodinamika secara efektif dalam praktik teknik. Presentasi ini sengaja ditujukan kepada siswa. Konsep dan definisi baru disajikan dalam konteks di mana mereka pertama kali relevan dalam perkembangan alami. Pendahuluan telah direorganisasi dengan pengantar yang sangat singkat diikuti oleh sifat termodinamika pertama yang akan didefinisikan (Bab 1), yang dapat diukur dengan mudah: tekanan, volume spesifik, dan suhu. Dalam Bab 2, tabel sifat termodinamika diperkenalkan, tetapi hanya dalam hal sifat terukur ini. Energi internal dan entalpi diperkenalkan sehubungan dengan persamaan energi dan hukum pertama, entropi dengan hukum kedua, dan fungsi Helmholtz dan Gibbs dalam bab tentang hubungan termodinamika. Banyak contoh realistis dunia nyata telah dimasukkan dalam buku ini untuk membantu siswa dalam mendapatkan pemahaman tentang termodinamika, dan masalah pada akhir setiap bab telah secara hati-hati diurutkan untuk berkorelasi dengan materi pelajaran, dan dikelompokkan dan diidentifikasi sebagai demikian. . Bab-bab awal khususnya berisi sejumlah besar contoh, ilustrasi, dan masalah, dan di seluruh buku, ringkasan bab akhir disertakan, diikuti oleh serangkaian konsep / masalah belajar yang harus bermanfaat bagi siswa.
In this eighth edition the basic objective of the earlier editions have been retained: • to presenta comprehensive andrigorous treatment of classical thermodynamics while retaining an engineering perspective, and in doing so • to lay the groundwork for subsequent studies in such fields as fluid mechanics, heat transfer, and statistical thermodynamics, and also • to prepare the student to effectively use thermodynamics in the practice of engineering. The presentation is deliberately directed to students. New concepts and definitions are presented in the context where they are first relevant in a natural progression. The introduc- tion has been reorganized with a very short introduction followed by the first thermodynamic properties to be defined (Chapter 1), which are those that can be readily measured: pressure, specific volume, and temperature. In Chapter 2, tables of thermodynamic properties are in- troduced, but only in regard to these measurable properties. Internal energy and enthalpy are introduced in connection with the energy equation and the first law, entropy with the second law, and the Helmholtz and Gibbs functions in the chapter on thermodynamic relations. Many real-world realistic examples have been included in the book to assist the student in gaining an understanding of thermodynamics, and the problems at the end of each chapter have been carefully sequenced to correlate with the subject matter, and are grouped and identified as such. The early chapters in particular contain a large number of examples, illustrations, and problems, and throughout the book, chapter-end summaries are included, followed by a set of concept/study problems that should be of benefit to the students.</note>
<subject authority=""><topic><![CDATA[Fundamentals,  Thermodynamics]]></topic></subject>
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